Mexilla foods

Mexilla Foods: Pioneering Tortilla & Specialty Breads in Iran

Mexilla Foods, a subsidiary of Fardad Pokht Kavir Company (Private Joint Stock), is Iran’s first and only specialized producer of wheat, barley, and corn tortillas, alongside a diverse range of unique flatbreads and baked goods. Established in 2017, Mexilla Foods has revolutionized the Iranian market by introducing authentic corn tortillas and related products, leveraging advanced machinery imported from Mexico.

Innovative Product Line

As a pioneer in the industry, Mexilla Foods is the first brand in Iran to produce pure corn tortillas and gluten-free tortilla chips (Nachos) in various flavors. These products cater to individuals with celiac disease and those seeking gluten-free dietary options.

Additionally, Mexilla Foods offers premium wheat tortillas in different sizes and thicknesses, meeting the growing demand for Mexican cuisine and wrap-style meals across Iran.

Expansion and Future Plans

Understanding the cultural significance of bread in Iranian cuisine, Mexilla Foods is continuously innovating its product line. The company is set to introduce specialty breads made from nutrient-rich legumes and grains such as barley, chickpeas, and beans. These high-protein, fiber-rich alternatives will soon be available in both local and regional markets, reinforcing the company’s commitment to health-conscious and diverse food choices.

Commitment to Quality

At Mexilla Foods, quality, authenticity, and excellence are at the heart of production. Using state-of-the-art technology and strict quality control measures, the company ensures the highest standards for its products. Whether for wholesale distribution or international export, Mexilla Foods remains dedicated to delivering premium tortillas and specialty baked goods at competitive prices.