Wholesale Export of Fresh Green Cabbage

Cabbage (Brassica oleracea) is a globally recognized leafy vegetable that belongs to the mustard family (Brassicaceae). It has been cultivated for thousands of years and is one of the most versatile and important vegetables in global cuisine and nutrition. Cabbage is an adaptable crop and is especially popular in Europe, the Middle East, Asia, and North America due to its long shelf life, cost-effectiveness, and broad culinary uses.

Our company specializes in the export of premium-grade green cabbage, grown in the fertile regions of Iran under optimal agricultural practices. The head cabbage we supply is fresh, firm, and tightly packed, suitable for wholesale distribution, retail chains, food processing industries, and institutional buyers.

Health and Nutritional Value

Cabbage is not only a delicious addition to meals but also a powerhouse of nutrition. It is low in calories and rich in dietary fiber, making it a favorite among health-conscious consumers. It is particularly valued for its high content of vitamin C, which boosts immunity, and vitamin K, essential for bone health and blood clotting.

Moreover, cabbage is a natural source of antioxidants and phytochemicals that may help reduce inflammation and support digestive health. It also contains essential minerals such as potassium, manganese, and copper.

Nutritional Information (per 100g serving)

Product Specifications

• Variety: Green Head Cabbage
• Color: Light to medium green, firm leaves
• Head Weight: 1.5 to 3 kg (custom sorting available)
• Packaging:
  • Mesh Bags: 10 kg / 20 kg
  • Cartons: Custom sizes available upon request
• Container Loading: 40ft Reefer Container: Approx. 24–26 metric tons
• Shelf Life: 2–4 weeks under refrigerated storage conditions (0–4°C)

Competitive Advantages

• Sourced from trusted farms using sustainable and organic farming methods
• Strict sorting and quality control to ensure export-grade consistency
• Competitive pricing for bulk orders and long-term contracts
• Professional packaging with labeling options for different markets
• Fast processing and efficient logistics for international delivery
• Export experience to GCC, CIS, Southeast Asia, and European markets

Usage and Market Application

Cabbage is a staple vegetable in many cuisines and is used in salads, soups, stews, stir-fries, and fermented products like sauerkraut and kimchi. Due to its nutritional density and long shelf life, it is also ideal for food service providers, catering businesses, and institutional supply.

We supply fresh cabbage to:

• Importers and distributors
• Supermarket chains and wholesalers
• Food processors and manufacturers
• Hotels, restaurants, and catering companies (HORECA sector)

Logistics and Delivery

• Lead Time: 7–10 business days after order confirmation
• Minimum Order Quantity (MOQ): 1 container (negotiable for trial orders)
• Documentation: Full export documentation and phytosanitary certification provided
• Incoterms: FOB, CIF, EXW available
• Transportation: Refrigerated containers for maximum freshness

Contact Us

We invite importers, distributors, and wholesalers to partner with us for consistent supply and exceptional quality. Our team is ready to provide quotations, samples, and more information on demand.

Let us help you bring fresh Iranian cabbage to your market — with quality you can trust and pricing that fits your business goals.